Short catering courses in Kenya are popular technical programs for individuals to enter the hospitality profession quickly. When pursuing a career in hospitality, catering course fees play a crucial role in deciding which course to study. In this article, we will explore the best short catering training options you can consider in Kenya.

List of short catering courses in Kenya

Short hospitality programs in Kenya are as diverse as the individual’s career aspirations. These courses can take a few days to 1 month or longer, depending on the complexity of the program outline. The following are some of the best short catering programs you can finish in a short duration in Kenya.

1. Basic baking course for one month
2. Advanced baking and decoration for 1 month
3. Professional baking for one month
4. Barista course for two months
5. Basic cookery (Hot kitchen) for three months
6. Pastry and Bakery for three months
7. Cookery, Pastry, and Bakery for six months
8. Cookery Level I for 1 Month
9. Cookery Level II for 1 Month
10. Pastry Level I for 1 Month
11. Pastry Level II for 1 Month
12. Customer Service for 1 Month
13. Events Management for 1 Month
14. Management Development for 1 Month
15. Wine and Bar Knowledge for 3 Months
16. Food and Beverage Service Techniques for 3 Months
17. Food & Beverage Service Supervision for 3 Months
18. Pastry and baking for three months
19. Housekeeping Operations Techniques – 3 Months
20. Introduction to French – 3 Months
21. Introduction to German – 3 Months

The short hospitality courses are designed to offer quick and effective learning experiences for passionate individuals. Whether you’re looking to jumpstart a new career or explore a new interest, the above short courses are tailored to provide the skills and knowledge you need to succeed in the catering industry.

Short catering courses in Kenya requirements

Admission requirements for short courses in Kenya vary. Some programs are open to all applicants, while others, especially advanced specialized ones, may require prior training. However, in general, the following are the requirements.

1. A photocopy of primary or secondary school leaving certificate
2. A photocopy of academic certificates
3. Birth certificate
4. Photocopy of National ID (if any)
5. Passport size photographs

Final word

Short catering courses in Kenya are popular technical programs for individuals looking to enter the hospitality profession quickly. These courses are designed to offer quick and effective learning experiences for passionate individuals. Whether you’re looking to jumpstart a new career or explore a new interest, the above short courses are tailored to provide the skills and knowledge you need to succeed in the catering industry.