Is catering marketable in Kenya? This is a popular question for individuals interested in hospitality careers. And, yes, catering is a marketable course, particularly in Kenya and globally, due to the consistent demand in the hospitality and food service industries.  Many good schools offer catering courses in Kenya to meet the growing demand for catering and hospitality courses.

Six reasons why catering is marketable in Kenya

Below are key reasons why catering is marketable and potential opportunities for graduates:

1. High Demand in Hospitality and Event Industries

Catering professionals are essential in various sectors, including:

• Hotels and Resorts: High-end establishments rely on trained catering professionals for satisfactory dining services.
• Event Planning: Weddings, corporate functions, and private parties often require catering services.
• Airlines and Cruise Ships: These industries need skilled caterers to manage in-flight and onboard meals.

2. Entrepreneurship Opportunities

Graduates of catering programs can start their own catering businesses, offering specialised services such as:

• Wedding catering.
• Retail catering services
• Corporate lunch services.
• Private chef or personalized meal preparation.

3. Diverse Career Pathways

A catering course opens doors to various roles, including:

• Chef or Cook in restaurants or hotels.
• Food and Beverage Manager.
• Event Caterer.

The growing middle class and urbanization in Kenya have fueled demand for quality catering services.

4. Global Opportunities

Catering professionals with advanced skills and certifications can work abroad, especially in countries with thriving hospitality sectors.

5. Job Availability

According to job boards and local trends in Kenya, catering jobs frequently appear on major job boards. Different TVET schools offer catering courses to ensure adequate personnel fill the available job opportunities.

6. Skills and Certification Advantage

Courses in catering equip students with practical skills such as food preparation, customer service, and event management. Adding certifications in hygiene, safety, or pastry arts increases employability.

A final word on “Is catering marketable in Kenya?”

Catering is a marketable course with vast opportunities for employment and entrepreneurship. It’s particularly suited for individuals passionate about hospitality and food service. Investing in additional skills and gaining practical experience can enhance career prospects in this field.